Mara Simons-Jones, Chef/Owner
James Mannix, Chef de Cuisine
Ashley Daigle, Sous Chef and Captain
Peter Chapin, Sous Chef
Fatimata Bonsa, Sous Chef
Colleen Trainor, Pastry Chef
Rosalinda Guerra, Captain
Drew Wagner, Captain
Casey Jones, Server
Laurie Schmolz, Office Manager and Bartender
Matt Parker, Captain and Bookkeeper
As a caterer, it is all about the food.
When you’re hiring a caterer, you want to know that the culinary team truly takes pleasure in the process and creativity of cooking and preparing food,. That passion is evident in all of our meals. Our crew of hardworking and professional servers and bartenders, many of whom have multiple years of experience with Simons Catering, help make every event run smoothly.