
Mara Simons-Jones, Chef/Owner

James Mannix, Chef de Cuisine

Ashley Daigle, Sous Chef and Captain

Peter Chapin, Sous Chef

Fatimata Bonsa, Sous Chef

Colleen Trainor, Pastry Chef

Rosalinda Guerra, Captain

Drew Wagner, Captain

Casey Jones, Server

Laurie Schmolz, Office Manager and Bartender

Matt Parker, Captain and Bookkeeper
As a caterer, it is all about the food.
When you’re hiring a caterer, you want to know that the culinary team truly takes pleasure in the process and creativity of cooking and preparing food,. That passion is evident in all of our meals. Our crew of hardworking and professional servers and bartenders, many of whom have multiple years of experience with Simons Catering, help make every event run smoothly.